Crop budget and scenario calculator
How much margin should this cycle leave, and what happens if price, yield or cost turn?
Worked out as an enterprise budget: revenue, less variable cost, less the fixed cost charged to the cycle.
Your result
Enter area, yield, price and variable cost to see the margin. With the fixed cost, both floors appear; with the ranges, the three columns appear.
As budgeted, this cycle does not pay for itself. This is not the pessimistic case: it is the case you expect. Before planting, the price floor and the yield floor say how far away the break-even sits.
The axis is the floor: this is where the cycle breaks even.
what moves the margin most
How to read itA budget is a forecast built on three numbers that have not happened yet, and it is worth what those numbers are worth. The three columns show the range you chose, not the chance of each one: the pessimistic column puts low price, low yield and high cost in the same cycle, which is the worst case and not the likely one. Variable cost is entered per unit of area and does not move with yield, so harvest and freight, which do move, sit outside that swing and the floor comes out a little high. Fill it with your own cycle cost, not with a published budget.
Take the cycle budget in writing
The report carries your figures, the margin with its reading, both floors with the room left, the calculation trail step by step, the three scenario columns and the table of what moves the margin most, in a document you can print and take to the table where the call gets made.
Done.
You will get the next management article by email. Your report is below.
Enter area, yield, price and variable cost to generate the report.
The margin for a cycle is expected revenue less the variable cost of the whole area and less the fixed cost the cycle carries. Enter area, yield, price and costs, and see the margin, the yield floor and the price floor that cannot be broken, and three cases at the range you pick yourself.
On 120 hectares yielding 3.60 each at 1,200 a unit, with 3,000 of variable cost a hectare and 72,000 of fixed cost, the margin is 86,400, or 720 a hectare, and the floor sits at 3.00 of yield or 1,000 of price, about 16.7 percent of room on either one.
It is the gross-margin method the FAO sets out for costing an activity. One point of price and one point of yield move the margin by the same amount, so what the farm watches is whichever range is widest, not the margin alone, and the tool runs three cases at a range you set yourself.